Our goal: To create a dialogue around milk consumption practices, ethics of dairy farming, clean farm-fresh milk, and more. Yes, we are all about the milk! The CEO of Fresh and Milk, has a story to tell you. Back in his childhood, his mother used to get milk delivered to their home, from the local milkman.

Ghee or clarified butter is a preferred cooking staple in most Indian kitchens.
Ghee one of the favorite natural fats. It is commonly used in India and Middle Eastern countries. Traditionally ghee is made from cow’s milk which is a major ingredient in Kitchen.

The results of a first-of-its-kind survey on MILK by the Food Safety and Standards Authority of India (FSSAI) reveal something startling —most Indians are consuming detergents and other contaminants through milk.