5 reasons why you need to add Desi cow ghee to your diet today! In our last post, we learned that: Ancient India has known ghee as a superfood for millennia! To increase ojas and get that...
The results of a first-of-its-kind survey on MILK by the Food Safety and Standards Authority of India (FSSAI) reveal something startling —most Indians are consuming detergents and other contaminants through milk.
The worst performers were...
Farmery milk is known for its thick and creamy milk. This milk tastes the same year after year. Was it the same when you were growing up with milk from a local farmer? It is understandable...
The results of a first-of-its-kind survey on MILK by the Food Safety and Standards Authority of India (FSSAI) reveal something startling —most Indians are consuming detergents and other contaminants through milk. At Fresh and Real...
Ghee or clarified butter is a preferred cooking staple in most Indian kitchens.
Ghee one of the favorite natural fats. It is commonly used in India and Middle Eastern countries. Traditionally ghee is made from...
Our goal: To create a dialogue around milk consumption practices, ethics of dairy farming, clean farm-fresh milk, and more. Yes, we are all about the milk! The CEO of Fresh and Milk, has a story...
