Coriander is one of the oldest herbs. Its name comes from the Greek word koris, meaning a stink bug.
It has prime position in flavouring food. It has pleasant aroma.
The young plant is used for flavouring and garnishing curries and soups. It is an important ingredient in the manufacture of foods flavouring.
|Botanical Name||Coriandrum sativum L|
|Color||Green or Light brown|
Name Inc Food in Languages
|Spanish :||Cilantro||French :||Corriandre|
|German :||Koriander||Swedish :||Koriander|